Wings-BBQ, Lemon Pepper, Buffalo Meatball Delights Bacon Wrapped Shrimp BBQ Sausage Turkey Wraps Chicken or Beef Kabobs Boudin Balls or Egg Rolls Sliders-Ground Beef or Pull Pork Potato Bites Sautéed or Crispy Shrimp Skewer Club Sandwiches- Chicken Salad, Turkey, or Veggie Deviled Eggs w/ Brisket or BBQ Sausage, or Plain Spinach Dip Lamb Chop Blue

A casual Service Concept where guests are seated for salad course, then directed.to the buffet to serve themselves with staff present to provide service when needed. You choose one entrée from Buffet selection. Buffet Reception includes one sides, vegetable, fresh baked dinner rolls and Southern Bliss Tea & Water Station. This package includes disposable acrylic plates and cutlery.

Grilled Tuscan Chicken Breast Southern Fried Chicken Pull BBQ Pork BBQ Brisket/ Sausage Baked Chicken w/Signature Cream Sauce Ground Beef/Chicken Fajitas Creamy Basil Chicken Alfredo/Italian Meatball Delight Pasta Stuffed Basil Grilled Chicken Breast Stuffed Pork Loin Blackened Tilapia Mango Glazed Salmon Seafood Pasta (Shrimp & Crawfish) Hand Cut Fillet 8oz-10oz Caribbean Jerk Chicken Curry Chicken Fried Parmesan Crusted Lamb Chop or Jerk Halal Meats All meat can be served with signature cream sauce or red wine. (optional)

A casual Service Concept where guests are seated for salad course, then directed.to the buffet to serve themselves with staff present to provide service when needed. You choose two entrees from Buffet selection. Buffet Reception includes one sides, vegetable, fresh baked dinner rolls and Southern Bliss Tea & Water Station. This package includes disposable acrylic plates and cutlery

A formal Service Concept where plated dinners are served to your guests. You may select the entrée. You are building your package by choosing two choices of meat, one side and vegetable. Table Served Receptions includes disposable acrylic plates and cutlery or Flat Chinaware, salad plate, water or tea goblet and stainless-steel cutlery at an additional fee. Water and Tea pitchers are placed on tables at the start of the reception with unlimited service as needed.

Garlic Mashed Potatoes Roasted Vegetable Potatoes Twice Baked Potatoes Glazed Short Cut Sweet Potatoes Savory Green Beans Pinto Beans Sweet Peas Vegetable Melody Sautéed Asparagus Fried Cabbage Steamed Broccoli Roasted Corn On Cob Zesty Corn ’Glo’ Potatoes Salad Cold Macaroni Salad Cold Summer Veggie Pasta Chef Salad w/ Vinaigrette Dressing Rice Pilaf Cajun Rice Jambalaya Rice w/ Sausage or Chicken Fried Biscuits Butter Corn Bread Muffins Collard Greens Cajun Dressing Mac N Cheese Mélange Pasta Loaded Chessy Potatoes Saffron Rice

Southern Fried Chicken Shrimp & Grits Crispy Bacon Pan Sausage Smothered Chop w/Gravy Fried Ribs Butter Grits Scramble Eggs Veggie Quiche Butter Biscuits Assorted Danishes/Muffins Mini Waffle Bundt’s w/ Chicken Bits Smothered Veggie Potatoes Assorted Fresh Fruit

Pork Lion Roasted Beef Glazed Ham Fried Turkey or Roast BBQ Brisket Fresh Assorted Fruit, Cheese, & Cracker Display Cocktail Hour $6 per guest For an additional $300.00, Consuela’s TABC Certified Staff will serve alcoholic beverages at your event. Alcohol is not provided by Consuela’s Kitchen.

Chinaware may be added for $5.75 per person and includes China plates, silverware, salad plate, goblet & custom menu. Taster: Price $250.00 Clients requesting a taster are billed the week of confirming. Please give availability of two dates and time, Chef Hinds will let you know which one works for both of you. Upon review and acceptance of the proposal and our catering policies.